Easy Proc Solutions Pvt Ltd
CRISPY • GOLDEN • FAST SERVICE • CRISPY • GOLDEN • FAST SERVICE •

Frozen French Fries

Crispy Fries That Fit Right Into
Your Daily Service

Crazy Crisp Frozen French Fries are made for food businesses that need speed, consistency, and great taste—every single day. These fries are ready to fry straight from the freezer, helping kitchens serve golden, crispy fries without extra prep or effort.

Whether you run a QSR, café, cloud kitchen, or casual dining restaurant, these fries are easy to work with and reliable during both slow hours and peak rush.

  • ⚡ Zero Prep – Direct Fry
  • 🔥 Consistent Crunch
  • 🏪 Perfect for QSR & Cafés
French Fries
Ready to Fry

Why These Fries Work So Well in Real Kitchens

In a busy kitchen, you need products that don’t need babysitting. These French fries cook evenly, crisp up nicely, and deliver a crunchy outside with a soft, fluffy inside—batch after batch.

French Fries in Kitchen
Burger Joints & Fast-Food Outlets
Cafés & Snack Counters
Cloud Kitchens & Delivery Brands
Casual Dining Restaurants
Catering Kitchens
WHY CHEFS LOVE IT

What Chefs & Owners
Like About Them

Designed to make professional kitchens faster, cleaner, and stress-free — these products fit perfectly into high-demand food operations.

🍟

Ready to Fry

No peeling or cutting required — save prep time instantly.

⏱️

Fast Cooking

Quick fry time keeps orders moving during rush hours.

🎯

Consistent Quality

Same taste and texture every single time.

📦

Easy Storage

Simple to store and handle with no complex steps.

♻️

Low Wastage

Better portion control means higher profits.

🔥

Smoother Operations

Everything works faster, cleaner, and smarter.

Works for Dine-In, Takeaway & Delivery

Designed to retain texture after frying, these fries perform well in takeaway and short-distance delivery — making them ideal for cloud kitchens.

Ingredients
Potatoes, vegetable oil, seasoning Simple ingredients focused on taste and performance
Storage & Handling
  • Store at -18°C or below
  • Do not thaw before cooking
  • Keep sealed and frozen after opening
Cooking – Deep Fry
  • Heat oil to 175–180°C
  • Fry directly from frozen for 3–4 minutes
  • Cook until golden and crispy
  • Drain excess oil and serve hot
Air Fry / Bake
  • Air fry at 200°C for 10–12 minutes (shake halfway)
  • Oven bake at 220°C for 15–18 minutes, turning once

Best Suited For

Restaurants

QSRs

Cafés

Cloud Kitchens

Caterers

Bulk Buyers